Blog
SouthJerseyFoodScene Visits
Foodiehall was happy to welcome Marilyn Johnson from SouthJerseyFoodScene.com. She wrote a terrific overview of her visit to Foodiehall where she sampled several of Foodiehall's new dishes including: Wings, Cobb Salad with homemade Ranch Dressing, Cheesesteak Eggrolls, and new Asian dishes from Canting Wok. Canting recently introduced a new menu featuring authentic Asian cuisine and delectable dishes such as Pork Lo Mein, Pad Thai, and Kimchee Fried Rice. Marilyn also got to meet our new Culinary Director, Chef Sylva Senat.
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